White enriched French bread
- Crumb topping: none
- Crumb color: creamy white
- Dough inclusions: none
POG ITEM
#20
ITEMS PER CASE
10
CASE PALLET
40
Nutrition facts
| serving size | 28g |
| servings per container | 16 |
| calories | 80 |
| calories from fat | 5 |
| %DV | ||
|---|---|---|
| total fat | 0.5g | 1% |
| saturated fat | 0g | 0% |
| trans fat | 0g | 0% |
| cholesterol | 0g | 0% |
| sodium | 160mg | 7% |
| total carbs | 15g | 5% |
| dietary fiber | 1g | 4% |
| sugars | 3g | |
| protein | 3g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 4% | Iron 6% |
| Thiamin 10% | Riboflavin 6% |
| Niacin 6% | Folate 20% |
Description
| unit net weight | 20 oz |
| No. of slices | unsliced |
| weight per slice | unsliced oz |
| slice thickness | unsliced |
| unit length | 15.5 in |
| unit width | 4.5 in |
| unit height | 2.25 - 2.75 in |
| kosher certified? | yes |
| fresh shelf life | 7 days |
| frozen shelf life | 180 days |
| country of origin | United States |
| storage | Maintain at room temp or frozen |
| INGREDIENTS |
|---|
| enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat gluten, contains 2% or less of the following: salt, soybean oil, sugar, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative), sesame flour |
| CONTAINS: Wheat and Sesame |
| Produced in a facility that uses sesame. |