Cranberry and wild rice flavored bread; loaf is packed in a plain poly bag
- Crumb topping: none
- Crumb color: Light brown
- Dough inclusions: wild rice grains and cranberry pieces
POG ITEM
#4811
ITEMS PER CASE
CASE PALLET
Nutrition facts
| serving size | 1 sliceg |
| servings per container | 21 |
| calories | 120 |
| calories from fat | 1 |
| %DV | ||
|---|---|---|
| total fat | 1g | 1% |
| saturated fat | 0g | 0% |
| trans fat | 0g | 0% |
| cholesterol | 0g | 0% |
| sodium | 160mg | 7% |
| total carbs | 24g | 9% |
| dietary fiber | 2g | 7% |
| sugars | 6g | |
| protein | 4g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 40% | Iron 1% |
| Thiamin 0..2% | Riboflavin 0.1% |
| Niacin 1% | Folate 33% |
Description
| unit net weight | 31 oz |
| No. of slices | 17 |
| weight per slice | 1.52 oz |
| slice thickness | .5625” ± .125” |
| unit length | 12 in |
| unit width | 5.75 in |
| unit height | 4.25 - 4.75 in |
| kosher certified? | yes |
| fresh shelf life | 13 days |
| frozen shelf life | days |
| country of origin | United States |
| storage | Maintain at room temp or frozen |
| INGREDIENTS |
|---|
| INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DRIED SLICED CRANBERRIES, YEAST, WILD RICE, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SUGAR, BROWN SUGAR, SALT, PHOSPHORIC ACID, ACETIC ACID, LACTIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ENZYMES, ASCORBIC ACID), DATEM, SESAME FLOUR |
| CONTAINS: Wheat and Sesame |
| Produced in a facility that uses sesame. |