Wheat enriched sandwich bread
- Crumb topping: none
- Crumb color: medium brown with bran flakes
- Dough inclusions: none
POG ITEM
#11
ITEMS PER CASE
6
CASE PALLET
40
Nutrition facts
| serving size | 1 slice, 25g |
| servings per container | 27 |
| calories | 60 |
| calories from fat | 10 |
| %DV | ||
|---|---|---|
| total fat | 1g | 2% |
| saturated fat | 0g | 0% |
| trans fat | 0g | 0% |
| cholesterol | 0g | 0% |
| sodium | 135mg | 6% |
| total carbs | 13g | 4% |
| dietary fiber | 1g | 4% |
| sugars | 2g | |
| protein | 2g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 2% | Iron 4% |
| Thiamin 8% | Riboflavin 4% |
| Niacin 4% | Folate 6% |
Description
| unit net weight | 24 oz |
| No. of slices | 27 |
| weight per slice | 0.89 oz |
| slice thickness | 0.5" ± .0625" |
| unit length | 13.5 in |
| unit width | 4 in |
| unit height | 4 - 4.5 in |
| kosher certified? | Yes |
| fresh shelf life | 7 days |
| frozen shelf life | 180 days |
| country of origin | United States |
| storage | Maintain at room temp or frozen |
| INGREDIENTS |
|---|
| enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, high fructose corn syrup, wheat bran, contains 2% or less of the following: yeast, soybean oil, salt, wheat gluten, caramel color (contains sulfites), dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative), sesame flour |
| CONTAINS: Wheat and Sesame |
| Produced in a facility that uses sesame. |