10″ Chimichanga Tortilla

Flour tortillas with canola oil and sea salt
  • Appearance uniformly round, free of folds or cracks
  • Color: creamy white
  • Target toast point: 6-7, randomly distributed on face and body of tortilla
POG ITEM
#913
ITEMS PER CASE
24
CASE PALLET
32

Nutrition facts

serving size 1 tortilla, 68g
servings per container 8
calories 200
calories from fat 50
%DV
total fat 6g 9%
saturated fat 1.5g 8%
trans fat 0g 0%
cholesterol 0g 0%
sodium 430g 18%
total carbs 30g 10%
dietary fiber 1g 4%
sugars 1g
protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 10% Iron 10%
Thiamin % Riboflavin %
Niacin % Folate %

Description

unit net weight 19.2 oz
No. of tortillas 8
weight per tortilla 2.4 in
unit diameter 10" ± .5" in
kosher certified? yes
fresh shelf life 90 days
frozen shelf life 180 days
country of origin United States
storage Maintain at room temp or frozen
INGREDIENTS
enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high oleic canola oil and hydrogenated cottonseed oil, contains 2% or less of the following: sea salt, mono- and diglycerides, dextrose, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate), fumaric acid, yeast, preservatives (calcium propionate, potassium sorbate), corn starch, cellulose gum, wheat starch, xanthan gum, enzymes (wheat starch, microcrystalline cellulose), dough conditioner (sodium metabisulfite), sesame flour
CONTAINS: Wheat and Sesame
Produced in a facility that uses sesame.